LECHE DE AVENA 🥛

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, LECHE DE AVENA 🥛. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

LECHE DE AVENA 🥛 is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. LECHE DE AVENA 🥛 is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from LECHE DE AVENA 🥛, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare LECHE DE AVENA 🥛 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make LECHE DE AVENA 🥛 is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook LECHE DE AVENA 🥛 estimated approx 30 min..

To get started with this recipe, we must first prepare a few components. You can have LECHE DE AVENA 🥛 using 5 ingredients and 3 steps. Here is how you cook it.

Es Fácil de preparar y qué mejor que hacer tu propia leche vegana, orgánica y muy saludable. 😉👍🏻
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Ingredients and spices that need to be Take to make LECHE DE AVENA 🥛:

1. 1 taza avena
2. 4 tazas agua
3. al gusto Miel
4. al gusto Vainilla
5. al gusto Canela

Steps to make to make LECHE DE AVENA 🥛

1. Agregar agua a la avena hasta cubrir. Remojar por 10 o 15 min. Entre más tiempo mejor, en lo personal la dejo por una hora. Después tirar el agua, lavar muy bien la avena y escurrir. (Esa agua se tira porque suelta una toxina llamada Ácido fítico)
2. Aquí tienes dos opciones, puedes hacer la leche simple, solo agregando el agua, pero si quieres darle sabor, puedes agregar los demás ingredientes, ya sea todo u omitir algunos, es tu decisión. Licuar la avena con 1 taza de agua y los ingredientes que desees agregar por 15 o 30 segundos. Usar un trapo delgado de algodón o esa tela que usé, que se usa para cocinar. Colar la avena agregando poco a poco el resto de agua (3 tazas de agua o un poquito más).
3. Colar 3 o 4 veces, entre más la cuelas, mejor consistencia tendrá. Puedes enjuagar el trapo para eliminar los residuos e ir usando el resto del trapo limpio. Envasar en botellas de vidrio y refrigerar. Dura 2 semanas la leche.

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week LECHE DE AVENA 🥛. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!