Budín de banana y cacao (saludable)

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Budín de banana y cacao (saludable). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Budín de banana y cacao (saludable) is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes delicious. Budín de banana y cacao (saludable) is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Budín de banana y cacao (saludable), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Budín de banana y cacao (saludable) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Budín de banana y cacao (saludable) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can have Budín de banana y cacao (saludable) using 9 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Budín de banana y cacao (saludable):

1. 1 banana grande madura 🍌
2. 2 huevos 🥚
3. 1 1/2 cucharadas edulcorante
4. 1 cucharadita esencia vainilla
5. 1/4 taza leche 🥛
6. 2 cucharadas cacao amargo 🍫
7. 1 cucharada polvo de hornear
8. 1 taza harina (yo usé mitad integral y mitad avena) 🍚
9. 1 barrita chocolate en trozos 🍫

Instructions to make to make Budín de banana y cacao (saludable)

1. Hacer puré la banana, agregar todos los ingredientes húmedos y mezclar muy bien.
2. Aparte mezlcar todos los ingredientes secos y luego incorporalos a la mezcla anterior, integrar todo.
3. Por último agregar los chips u otro topping que prefieras.
4. Llevar a un molde de silicona, si no tenés, agregale un poco de manteca y harina al que uses. Cocinar a un horno precalentado por 25 minutos o hasta que al pincharlo con un palillo salga limpio.
5. Dejar enfriar y disfrutar
   Si lo haces mandame fotoo para verlo !!!
   El mío quedó seco (para mi gusto) lo hice tal cual la receta, solo que usé edulcorante en polvo, y me di cuenta que le puse poco.
   Yo agregaría otra banana, o quizás hacer toda la harina de avena, o agregarle más leche. Quedó seco, pero está muy rico. ❤️

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