Croquetas de papa y atún con salsa Mil Islas

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Croquetas de papa y atún con salsa Mil Islas. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Croquetas de papa y atún con salsa Mil Islas is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. They are nice and they look fantastic. Croquetas de papa y atún con salsa Mil Islas is something that I've loved my entire life.

Many things affect the quality of taste from Croquetas de papa y atún con salsa Mil Islas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croquetas de papa y atún con salsa Mil Islas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Croquetas de papa y atún con salsa Mil Islas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Croquetas de papa y atún con salsa Mil Islas estimated approx 15 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can have Croquetas de papa y atún con salsa Mil Islas using 14 ingredients and 4 steps. Here is how you cook that.

Las croquetas de papa con atún y un buen aderezo de mil islas se pueden acompañar con una deliciosa ensalada (la que tu prefieras)

Ingredients and spices that need to be Take to make Croquetas de papa y atún con salsa Mil Islas:

  1. PARA LAS CROQUETAS:
  2. 4 papas cocidas (medianas)
  3. 2 latas atún en agua
  4. 1/4 de taza perejil finamente picado
  5. 1/4 de taza cebolla finamente picada
  6. al gusto Sal y pimienta
  7. 1 taza pan molido
  8. Aceite el necesario
  9. PARA LA SALSA MIL ISLAS:
  10. 250 gr mayonesa
  11. 80 gr salsa de tomate (ketchup)
  12. 1/2 pimiento rojo sin semillas finamente picado
  13. 1 cdts salsa inglesa (opcional)
  14. 1 cdts salsa picante (opcional)

Steps to make to make Croquetas de papa y atún con salsa Mil Islas

  1. PARA LAS CROQUETAS:
    Las papas previamente cocidas y sin cáscara las trituramos, les agregamos el atún (el agua del atun se desecha previamente), el perejil picado, la cebola, sal y pimienta.(mezclar)
  2. Hacer las formas de las croquetas con la mano, pasar y cubrirlas todas con el pan molido. (Yo no uso huevo, porque no es necesario, ya que las papas y el atun al mezclarlos quedan humedos y facilita que se pegue el pan molido)
  3. En una sarten con aceite, no se necesita tanto aceite pero si debe estar bien caliente para que no se impregne tanto la croqueta, dorar y servir.
  4. PARA LA SALSA MIL ISLAS:
    En otro recipiente mezclar la mayonesa, salsa de tomate(ketchup), pimiento rojo, salsa inglesa, salsa picante al gusto.

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So that is going to wrap this up for this special food Recipe of Award-winning Croquetas de papa y atún con salsa Mil Islas. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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