Judías verdes con patatas (vegan) Saludable!

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, Judías verdes con patatas (vegan) Saludable!. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Judías verdes con patatas (vegan) Saludable! is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They are nice and they look fantastic. Judías verdes con patatas (vegan) Saludable! is something that I've loved my whole life.

Many things affect the quality of taste from Judías verdes con patatas (vegan) Saludable!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Judías verdes con patatas (vegan) Saludable! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Judías verdes con patatas (vegan) Saludable! is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Judías verdes con patatas (vegan) Saludable! estimated approx 30 minutos.

To get started with this recipe, we have to prepare a few components. You can cook Judías verdes con patatas (vegan) Saludable! using 10 ingredients and 6 steps. Here is how you can achieve that.

Receta diferente de la tradicional, añadiéndole un toque diferente de sabor.
Yo modifico las especias según me apetezca el día y alguna vez he cambiado las patatas por boniatos, ¡está riquísimo!
Es muy rápida y fácil de preparar, perfecta para una cena.

Ingredients and spices that need to be Take to make Judías verdes con patatas (vegan) Saludable!:

1. 2 patatas medianas
2. 200 g judías verdes
3. 100 g Tomate frito (casero)
4. 40 g soja texturizada
5. 10 g levadura nutricional
6. 1/2 cucharadita orégano
7. 1/2 cucharadita cúrcuma
8. 1/2 cucharadita ajo en polvo
9. 1/4 cucharadita comino
10. 1/4 cucharadita apio molido

Steps to make to make Judías verdes con patatas (vegan) Saludable!

1. Pelamos y partimos las patatas y las judías.
2. Las hervimos con un poco de sal hasta que se cocinen (20 min aprox)
3. Ponemos en un plato el tomate, las especias y la soja texturizada, previamente remojada en agua
4. Cuando estén cocidas las judías y las patatas, escurrimos y las unimos con el tomate
5. Aderezamos con levadura nutricional
6. ¡A comer!

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