Rollos de canela saludables

Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, Rollos de canela saludables. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Rollos de canela saludables is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. Rollos de canela saludables is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Rollos de canela saludables, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollos de canela saludables delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Rollos de canela saludables using 17 ingredients and 5 steps. Here is how you can achieve it.

Ideal para la merienda o desayuno, para congelar y stockear el freezer (receta de lightmeup.nutri)

Ingredients and spices that need to be Take to make Rollos de canela saludables:

1. Para la masa
2. 3 tazas harina integral
3. 1 cda sopera de levadura en polvo
4. 4 cdas azúcar rubia o 9 sobrecitos de edulcorante
5. 2 ctas canela
6. 4 cdas aceite
7. 1 taza agua tibia
8. Para el relleno
9. 3 unidades batata horneada
10. 1/4 taza azúcar rubia
11. 1 cda canela
12. 2 cdas manteca o ghee
13. 50 gr nueces
14. Frosting
15. 4 cdas casancrem light
16. 1 cta vainilla
17. 2 sobrecitos edulcorante

Steps to make to make Rollos de canela saludables

1. En un bowl colocar la harina integral, el azúcar, la levadura y mezclar. En el centro hacer un hueco y agregar el agua tibia y el aceite. Formar un bollo y dejar reposar 30 minutos
2. Desgasificar la masa con ayuda de harina extra. Estirar con palo de amasar, dejándola de 1 cm de grosor aprox. formando un rectángulo
3. Pincelar con ghee o manteca. Por otro lado pisar la batata, agregarle el edulcorante o el azúcar rubia, la canela y colocar en toda la superficie, esparciendo bien con la ayuda de una cuchara
4. Enrollar desde un extremo hacia el otro. Cortar los rolls y colocar sobre una placa con papel manteca o aceitada. Dejar leudar 20 minutos y llevar al horno a 180° por 35 minutos aproximadamente
5. Retirar del horno y ponerles el frosting del casancrem con la vainilla y el edulcorante

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Quick Rollos de canela saludables. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!