Crepes energéticas

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Crepes energéticas. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Crepes energéticas is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They're nice and they look wonderful. Crepes energéticas is something that I've loved my entire life.

Many things affect the quality of taste from Crepes energéticas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes energéticas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Crepes energéticas using 9 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Crepes energéticas:

1. 200 gr harina de avena o avena molida (no en grano)
2. 2 plátanos (bananas)
3. 2 huevos
4. 500 ml bebidas vegetales (almendra, avellana...) o leche
5. 1 cucharada cacao 100% puro en polvo (no cacao soluble)
6. 1 cucharada Crema de cacahuete (maní)
7. 1 poco canela
8. Pizca sal
9. Además necesitaremos una batidora de vaso (de las de tapadera)

Steps to make to make Crepes energéticas

1. Primero se echan los 500 ml de bebida. Aclarar que la masa cambiará dependiendo de dónde vivimos. En España funciona con medio litro, pero la receta original (Sudamérica) es con 300 ml.
2. Después se echa la harina de avena, huevos, plátanos (bananas), crema de maní, cacao en polvo, pizca de sal y el poco de canela.
3. Se bate en la batidora hasta que salga bien mezclado.
4. Ya estará. Si lo ven muy espeso viertan más bebida (recuerden que que debe ser más líquido que una masa pero no muy líquido).
5. Se guarda en la nevera y cada vez que quieran consumirlo lo pueden verter en una wafflera o sartén.

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Crepes energéticas. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!