Crepes de morcilla con puré de manzana encebollada

Crepes de morcilla con puré de manzana encebollada

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to prepare a special dish, Crepes de morcilla con puré de manzana encebollada. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crepes de morcilla con puré de manzana encebollada is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Crepes de morcilla con puré de manzana encebollada is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Crepes de morcilla con puré de manzana encebollada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes de morcilla con puré de manzana encebollada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepes de morcilla con puré de manzana encebollada is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepes de morcilla con puré de manzana encebollada estimated approx 45 min.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Crepes de morcilla con puré de manzana encebollada using 17 ingredients and 7 steps. Here is how you cook it.

Algo diferente para comer hoy. Lleva un poquito de trabajo pero el resultado es espectacular. He puesto 6 raciones porque me salen 6 crepes, pero si las cortamos a modo de pincho, saldrán unos cuantos. Os animo a probarla.

Ingredients and spices that need to be Take to make Crepes de morcilla con puré de manzana encebollada:

  1. 2 Morcilla de arroz
  2. ⚫Para los crepes:
  3. 1 huevo
  4. 50 g harina
  5. 200 ml leche (yo he puesto 100 ml de leche y 100 de caldo)
  6. Pizca sal
  7. Mantequilla
  8. ⚫Puré de manzana:
  9. 1/2 cebolla
  10. 1 manzana golden
  11. 1 cucharada azúcar
  12. Gotas zumo de limón
  13. Cucharadita de vinagre de Módena
  14. ⚫ Decorar
  15. Semillas de sésamo
  16. Pimiento de piquillo
  17. Perejil

Instructions to make to make Crepes de morcilla con puré de manzana encebollada

  1. En un cazo pon el huevo, la harina, la pizca de sal y agrega la leche poco a poco removiendo sin parar hasta que se mezclen todos los ingredientes.
  2. Unta mantequilla en una sartén antiadherente. Calienta bien la sartén.
  3. Vierte un poco de la mezcla y hazlo por los dos lados. Así hasta que se acabe todo el líquido. Reserva.
  4. Añade azúcar, unas gotas de limón y pizca de vinagre de Módena. En diez min. la manzana se ablanda. Tritura el conjunto hasta obtener el puré.
  5. ⚫Puré de manzana. En una sartén pocha la media cebolla y agrega la manzana cortada.
  6. "Destripa" la morcilla, es decir, quita el pellejo que lo cubre. Calienta bien en una sartén. No le pongo aceite para que no quede aceitoso.
  7. Rellena el crepe. Dale forma de rollo y preséntalo como más te guste. En mi caso he puesto fondo del puré de manzana, el crepe, perejil, sésamo y tira de pimiento del piquillo. Buen provecho!!!

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So that is going to wrap it up with this special food Easiest Way to Make Perfect Crepes de morcilla con puré de manzana encebollada. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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