Crepes de Pollo champiñón 🤗🤗🤗

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Crepes de Pollo champiñón 🤗🤗🤗. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crepes de Pollo champiñón 🤗🤗🤗, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes de Pollo champiñón 🤗🤗🤗 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepes de Pollo champiñón 🤗🤗🤗 is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepes de Pollo champiñón 🤗🤗🤗 estimated approx 1 hora.

To get started with this particular recipe, we have to prepare a few components. You can have Crepes de Pollo champiñón 🤗🤗🤗 using 8 ingredients and 4 steps. Here is how you can achieve it.

La masa es la que use para los canelones bicho! Esta en mi recetario, este pollito además lo podes comer de mil maneras, es muy práctico y rendidor!
#keto #sinharina #cetogénico
#yococinoencasa
#diadelamigo

Ingredients and spices that need to be Make ready to make Crepes de Pollo champiñón 🤗🤗🤗:

1. 1/2 pechuga de pollo
2. 1/2 cebolla
3. 2 dientes ajo
4. 1 vaso agua
5. Sal, pimienta y las especias que quieras
6. 4 discos de masa para canelones keto (está la receta en mi recetario) hacelos bien finitos y en una sartén grande
7. 4 champiñones fileteados
8. 1/3 taza crema de leche

Steps to make to make Crepes de Pollo champiñón 🤗🤗🤗

1. Picar el ajo y cortar finita la cebolla, rehogar en aceite de coco y oliva, agregar el pollo y el agua, tapar y dejar cocinar por 40 min a fuego bajo. Luego reservar
2. Separar y desmenuzar el pollo, colocar en el caldo con la cebolla y el ajo los champiñones fileteados y cocinar por unos minutos
3. Rellenar los crepés de la forma que quieras, yo los hice en triángulos
4. Mezclar el caldo con la crema y poner sobre los crepés en una sartén a fuego bajo o en el horno unos minutos, podes gratinar con un poco que queso en hebras y listo.

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